throw some broccoli in a pot of boiling water, or steam it in a metal stemer basket in a pot with a lid on it. drizzling it in olive oil make it taste really good. sprinkle some parmeasan cheese after the oilve oil and youll forget youre eating veggies.
i throw zuchinni and squash in the baking pan when i bake my chicken. or onions and bell peppers. add low fat swiss to the peppers and onions and mmmmm.
peruse the frozen veggie isle of the grocery store - there are a lot of veggies that are surprisingly good. buy a bag of stir fry veggies and throw it in a wok with some brown rice, chicken, and soy sauce and youre good to go.
i also make an easy pasta sauce that consists of carmelizing chopped onions in a big pan, adding minced garlic and chile sauce, canned tomato sauce and organic canned diced tomatos (just about the only organic thing i buy), whole black olives, and either broccoli, asparagus, or green beans.
but still, the greens products would be better than no veggies at all, or as a supplement to your diet - although probably unecessary.
