CAPPING directions!

Drveejay11

I am banned!
lozgod
WCB Member Join Date: Aug 2004
Location: Home
Posts: 32


Capping Orals With Accuracy

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This thread was created by my good friend SV-1. Enjoy.

Although there are easier methods out there when it comes to capping orals they produce results that are somewhat less than accurate. I (SV-1) decided to write this article to show you step by step how to produce caps with a high level of accuracy. Credit goes to AnabolicMaster, ColdStone and Lozgod who helped make this possible.

Things you will need to make your caps.

1. A capping device and empty gel caps. The two most popular capping devices are the "Cap-M-Quick" and "The Capsule Machine". The cap-m-quick does 50 caps at a time but you have to manually join the caps by hand. The capsule machine only does 24 caps at a time but automatically joins them for you. Both of these devices can be purchased to use either size "0" or "00" caps (size "0" caps are smaller than size "00"). I prefer the capsule machine and size "0" caps, but either device in either size is fine.

2. A scale to weigh the powders you'll be using to make your caps. I recommend either the Palmscale 5.0 which is accurate to 0.1g and has a capacity of 200g (cost approx $60), or the GemPro-50 which is accurate to 0.002g and has a capacity of 10g (cost approx $150).

3. The powdered version of the compound that you plan on capping. Oral compounds such as Anavar, DNP, Clomid, Dbol, Nolva and Winstrol (winny) make good capping choices. However compounds such as Clen, T3, Femara and Arimidex should never be capped because of their small dose amounts and the inherent inaccuracies of the capping process.

4. A powdered filler that will be used to take up the space in the caps that the active compound doesn't. Almost anything can be used as a filler, Protein Powder, Baking Soda (Sodium Bicarbonate), Corn Starch, Flour, Creatine, Lactose, Glutamine, etc.

5. A mortar and pestle to thoroughly mix the active compound and filler together. Many compounding pharmacies use a mortar and pestle to mix their ingredients together for capping and if it's good enough for them it's good enough for me.


Now that we have everything necessary to make our caps here's how we do it. For the example below I'll use the capsule machine to make 48 caps with 100mg of Aspirin (active compound) and Baking Soda (filler).

1. Load 24 empty caps into the capsule machine, then fill all 24 caps with Baking Soda (tamping powder if final caps will be tamped).

2. Empty all the Baking Soda out of the capsule machine and weigh it. Total weight = 17,160mg

3. Divide that weight (17,160mg) by the number of capsules (24) to get the total weight per cap. 17,160mg / 24 = 715mg a cap.

4. Repeat these steps with the Aspirin powder. Total weight = 11,760mg / 24 = 490mg a cap.

5. Now we need to figure out the ratio of Aspirin to Baking Soda.

100mg Aspirin = Unknown mg of Baking Soda

490mg Aspirin = 715mg Baking Soda


(100mg Aspirin x 715mg Baking Soda) / 490mg Aspirin = 146mg of Baking Soda (this is the Unknown mg of Baking Soda, and how much must be removed to make space for 100mg of Aspirin)


715mg Baking Soda - 146mg = 569mg Baking Soda (this is how much Baking Soda to use per cap)


569mg Baking Soda x 48 caps = 27,312mg Baking Soda

100mg Aspirin x 48 caps = 4800mg Aspirin

So to make 48 100mg Aspirin caps we need 4800mg of Aspirin powder and 27,312mg of Baking Soda.


This is where the simpler methods fail and give inaccurate results. As the chart below shows, different compounds (like Aspirin and Baking Soda (Sodium Bicarbonate)) weigh different amounts for the same volume. If we had simply subtracted 100mg from the Baking Soda we would not have had properly dosed caps, because to fit in 100mg of Aspirin we needed to subtract 146mg of Baking Soda.
http://img61.photobucket.com/albums...black/pills.jpg




Now that we know how much active compound and filler to use (Aspirin and Baking Soda) we need to mix them together. To do this we'll use a mortar and pestle with the geometric dilution method, which was introduced to me by pharmguy24 on AU. What's the geometric dilution method you ask? It's a method used when a small amount of powder needs to be *thoroughly* mixed with a larger amount of powder. To do this you mix all of the smaller powder with an approximately equal amount of the larger powder, this blend is called "mix 1". Then combine all of your "mix 1" with an equal amount of the larger powder and blend again, this is "mix 2". Keep going like this until all the powders have been mixed together.

So we place all of the Aspirin powder (the smaller amount of the two different powders) in the mortar and add an equal amount of the Baking Soda (approximately 4800mg), then blend them together with the pestle for a couple of minutes. This combination is our mix 1, and it is now 9600mg (4800mg Aspirin + 4800mg Baking Soda). After it's been blended for a few minutes add an equal amount of Baking Soda (9800mg) to your mix 1 and blend for a couple more minutes. This combination is our mix 2 and is 19,200mg (9800mg from mix 1 + 9800mg Baking Soda). After it's been blended for a few minutes add the remaining Baking Soda (12912mg) to your mix 2 and blend for a couple more minutes.

Why go to this extra trouble? Because even though we know the amounts of Aspirin and Baking Soda we're using are dead on, our caps will not be dosed properly if the powders are not mixed together very thoroughly.


Now we're ready to make our caps.

1. Load both the base and top of the capsule machine with the empty gel caps (the bottom should already be loaded from weighing the powder for mixing).

2. Place the base on its stand and pour the mixed powder over the empty caps, then spread it around using the supplied plastic card so all the caps are filled.

2a. Optional: At this point you can tamp the powder down and add more powder to the caps increasing the amount they can hold. But because what we want to cap fits fine without doing that we didn't calculate for it and wont be doing it.

3. Attach the top of the capsule machine (which contains the other halves of the caps) to the base.

4. Remove the capsule machine from its stand and press it down on your work surface applying even pressure to join the caps.

5. Remove the top from the capsule machine and press against the spring loaded plate on its back to eject the finished caps.

6. Repeat these steps until all your caps are made.


Follow these guidelines and you too can make your own accurately dosed caps.
 
Antoher........

Budlite74
VET Join Date: Feb 2004
Location: CA *The West Is The Best*
Posts: 26


Here Is My Proces Of Capping Powder Winy

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Here Is My Proces Of Capping Powder Winy
I used protein powder as filler for the winy

OK.... with a 50cap machine....

I started by filling one half (larger side) 00 size cap with protein powder to see how much each cap will need to fill.... what came out to .39g (only the bottom half of the cap ... every filler will have a diff weight due to density of the powder)

So .39 times 50 (50 caps) = 19.5g

Now I wanted 50mg per cap... so 50 times 50 = 2500mg or 2.5g

So... 19.5g minus 2.5g = 17g of protein powder to mix with the 2.5g winy

Put all independence (sp?) in a baggy or shaker and mix really good and for a while...

***note .... the protein powder and winy powder were different in texture so it did not mix 100%, there were little pieces around, but no more that 10% error... ***

fill the machine with 00 size caps and pour the powder over it and spread with the spreader thing..... and cap....

Now you have 50 caps @ around 47-53mg per cap!


50 caps filled with chacolate protien powder (17g's of it) to make 50 50mg caps

and

50 caps filled with sugar (38g's of it) to make 50 50mg caps


the surgar weighs more ... more mass... so it took more to fill then the protien powder... this is why the big difference in grams ...

Also I have capped with Corn Starch... MUCH BETTER... it mixes alot better because it is alot more like the texture of the winy powder Corn Starch = A+




I just made 200 more ...... Easiest way with a 10g bag of winy....

First
See how much one cap half can hold = .35g
and I want 50mg per tab
so 10,000 / 50 = 200 (200 caps)
so each cap can hold .35g x 200 = 70g
but .. minus 10g for the Winstrol (winny) = 60g
wiegh out 60g of filler (i did protien powder) and the 10g bag of Winstrol (winny) and mix (I mix min now in a coffee grinder .. very good mixing!!)
Then poor out a little for the first 50 (cap-em-quick only 50 at a time) ... dont over fill .. under fill ... then little by little add more till all are filled ... then cap and do it again for the next 50 x3!
word!
 
Another....

Originally posted by Coldstone over at Musclesci.com...thought you guys might like it?

Capping is very easy...first you need to get a capping machine...Mr T has one that is very nice...just do a search for caps...i get 1000 for like 9.99 or something like that...00 size is the way to go also

step 1- figure out what your gonna use for a filler...i like corn meal, and protein powder personally...but you can use things like corn starch, creatine, glutamine and stuff like that...

step 2- fill the bottom of a 0 or OO cap with filler and then dump it out on a scale to see how much each cap holds...ie. a 00 cap holds .39 grams of protein.

step 3- math...say your useing Mr. T's capper that holds 50 caps...multiply .39 times 50 and you get 19.5 grams.

step 4- say were making nolva @ 10mg caps...so 50 caps times 10mg = 500mg...or .5 grams.

step 5- subtract your powder weight (.5g's) out of your filler weight (19.5g's) and you get 19 grams of filler, and .5 grams of powder...that mix will make you 50 caps @ 10mg.

step 6- mixing...mix the powder and filler real good in a ziplock baggie for 5-10 minutes...then heres my personal trick...get a flour, or powdered sugar sifter at wally world and sift the powder into a dish of some sort...

step 7- fill your capper with the bottoms of the empty caps...then pour your powder over the top of them.

step 8- work the powder into the caps with the plastic "credit card thingy"...and tamper the caps full untill all of the pwder is inside the caps...

step 9- put the top half of the caps on, and BAM! you have 50 Nolva caps @10mg per cap.

This applies to all gear...say you want 50 Winstrol (winny) caps @ 25mg pre cap...same thing- (.39 x's 50= 19.5) and thats your filler weight. (25 x's 50= 1250mg, or 1.25 grams) thats your powder weight. Subtract 1.25 from 19.5= 18.25...so you need 18.25 grams of protein powder and 1.25 grams fo Winstrol (winny) powder...mix, cap and BAM!...50 Winstrol (winny) caps @ 25mg each.

And there ya have it...once again a very easy way to make orals...have fun!
 
Cap M Quick machines hold 50, much nicer than 24 at a time, especially when you are doing 1-2,000 caps of dbol for example. There are industrial machines out there that will do up to 1000 at a time but I have no idea of the cost, and 50 is good enough for most people.

Size 0 caps comfortably hold about 20 grams per 50 caps, so 400mg or better will hold with about 2 tamps (so buy a tamper if you hope to stuff that much in there).

So even smaller than 0 caps can be used with nearly anything you want to use, and the 0 caps are pretty damn big. I can stuff about 450 of them in a big fish oil cap container which holds 300x1 gram fish oil caps.
 
Drveejay11 said:
Budlite74
VET Join Date: Feb 2004
Location: CA *The West Is The Best*
Posts: 26


Here Is My Proces Of Capping Powder Winy

--------------------------------------------------------------------------------

Here Is My Proces Of Capping Powder Winy
I used protein powder as filler for the winy

OK.... with a 50cap machine....

I started by filling one half (larger side) 00 size cap with protein powder to see how much each cap will need to fill.... what came out to .39g (only the bottom half of the cap ... every filler will have a diff weight due to density of the powder)

So .39 times 50 (50 caps) = 19.5g

Now I wanted 50mg per cap... so 50 times 50 = 2500mg or 2.5g

So... 19.5g minus 2.5g = 17g of protein powder to mix with the 2.5g winy

Put all independence (sp?) in a baggy or shaker and mix really good and for a while...

***note .... the protein powder and winy powder were different in texture so it did not mix 100%, there were little pieces around, but no more that 10% error... ***

fill the machine with 00 size caps and pour the powder over it and spread with the spreader thing..... and cap....

Now you have 50 caps @ around 47-53mg per cap!


50 caps filled with chacolate protien powder (17g's of it) to make 50 50mg caps

and

50 caps filled with sugar (38g's of it) to make 50 50mg caps


the surgar weighs more ... more mass... so it took more to fill then the protien powder... this is why the big difference in grams ...

Also I have capped with Corn Starch... MUCH BETTER... it mixes alot better because it is alot more like the texture of the winy powder Corn Starch = A+




I just made 200 more ...... Easiest way with a 10g bag of winy....

First
See how much one cap half can hold = .35g
and I want 50mg per tab
so 10,000 / 50 = 200 (200 caps)
so each cap can hold .35g x 200 = 70g
but .. minus 10g for the Winstrol (winny) = 60g
wiegh out 60g of filler (i did protien powder) and the 10g bag of Winstrol (winny) and mix (I mix min now in a coffee grinder .. very good mixing!!)
Then poor out a little for the first 50 (cap-em-quick only 50 at a time) ... dont over fill .. under fill ... then little by little add more till all are filled ... then cap and do it again for the next 50 x3!
word!
Just for reference, this is so inaccurate of a method its silly. Fill ONE cap and times that weight by 50? I dont think so...your now multiplying your inherent error by 50 times. why not just fill 50 test caps and weigh that out?
 
DougoeFre5h said:
Just for reference, this is so inaccurate of a method its silly. Fill ONE cap and times that weight by 50? I dont think so...your now multiplying your inherent error by 50 times. why not just fill 50 test caps and weigh that out?


That would help lessen the margin of error.
 
DougoeFre5h said:
Just for reference, this is so inaccurate of a method its silly. Fill ONE cap and times that weight by 50? I dont think so...your now multiplying your inherent error by 50 times. why not just fill 50 test caps and weigh that out?


How much would 50 caps weigh without anything inside? Is it a significatnt amount?
 
Kane said:
How much would 50 caps weigh without anything inside? Is it a significatnt amount?


huh?

He means to fill 50 caps then empty them onto your scale to find the weight. Bud's method is also inaccurate because it doesn't take into account the different densities of the hormone vs. the filler. The first one posted is really the only accurate method in this thread. The other ones should be deleted to avoid confusion.
 
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