heregothere
New member
Background
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I am 22 years old, 5'11", 145 pounds, 10% body fat, mesomorph body type, pretty active. 3 years ago I was 170 lbs, 20% bf. I started running and following a clean diet and molded myself into pretty good shape.
Now I want to start adding lean mass. I don't want to pack on fat (and I have all the time in the world since I'm already pretty happy with how I look). Over the past 2 months I've started doing a 4 day (push/pull) split. I have seen really good strength gains, but I haven't gotten much bigger. I think my lifting regimen is pretty much in check because my workout partner is a gym rat and he supervises me .
So, these are my questions: do you think I should start taking any supplements (creatine, test, etc)? Would you make any changes to my diet? Am I getting enough calories (my BMR is about 2300 according to various internet calculators) if all I want to do is add lean mass? Should I cycle my calories/carbs? ...and anything else you could think of would be greatly appreciated. Please be honest and don't hold back, I want your truthful assessments.
Typical diet
--------------------
2600 calories per day. Very disciplined eating habits - I think of food as fuel rather than it being an emotional thing. It's hard because my friends like to go out and eat shit for food or party while I'm just content with making my own food at home. I try to avoid simple carbs and sugars and too much animal fat. I have the occasional glass of red wine or beer. On a typical day, I drink coffee in the morning, a Diet Coke in the afternoon, and tea at night (too much caffeine?). When I was running, my intake was probably 70% carbs / 15% protein / 15% fat. I have slowly upped my protein to about 180 grams per day (don't even ask about gastro-intestinal issues, yo), so my macronutrient intake is around 40c / 30p / 30f.
Meal 1, 8AM (Carb-rich first meal)
----------
Multivitamins
1/2c Steel-cut Oatmeal
1 tbsp Natural Peanut Butter
1 Piece Fruit (usually apples, bananas or mangos)
2 Fried Eggs (in Pam, not oil)
2 tbsp Ground Flax Seeds
[ 550 cals / 19g protein ]
*WORKOUT*
Meal 2, 11:30AM (Post-workout shake)
----------
- 2 scoops protein powder
- 1 c milk
- 2 tbsp maple syrup
- 1 frozen banana
[ 500 / 43g ]
Meal 3, 1:30PM
----------
sugar free whole wheat bread
lean lunch meat (roast beef/turkey/chicken/ham)
reduced fat cheese
1c steamed broccoli
[ 450 / 41g ]
Meal 4, 3:30-5PM (Usually snacks because I'm in class)
----------
- Powerbar Sugarfree Protein bar
- Almonds
[ 380 / 22g ]
Meal 5, 7PM
----------
Whole wheat pasta
Chicken breast
Extra Virgin Olive Oil
Veggies
[ 510 / 48g ]
Meal 6, 11PM (About an hour before I hit the sack)
----------
Lowfat Cottage Cheese
1 tbsp Natural Peanut Butter
[ 200 / 12g ]
Thanks again, you guys rule!
--------------------
I am 22 years old, 5'11", 145 pounds, 10% body fat, mesomorph body type, pretty active. 3 years ago I was 170 lbs, 20% bf. I started running and following a clean diet and molded myself into pretty good shape.
Now I want to start adding lean mass. I don't want to pack on fat (and I have all the time in the world since I'm already pretty happy with how I look). Over the past 2 months I've started doing a 4 day (push/pull) split. I have seen really good strength gains, but I haven't gotten much bigger. I think my lifting regimen is pretty much in check because my workout partner is a gym rat and he supervises me .
So, these are my questions: do you think I should start taking any supplements (creatine, test, etc)? Would you make any changes to my diet? Am I getting enough calories (my BMR is about 2300 according to various internet calculators) if all I want to do is add lean mass? Should I cycle my calories/carbs? ...and anything else you could think of would be greatly appreciated. Please be honest and don't hold back, I want your truthful assessments.
Typical diet
--------------------
2600 calories per day. Very disciplined eating habits - I think of food as fuel rather than it being an emotional thing. It's hard because my friends like to go out and eat shit for food or party while I'm just content with making my own food at home. I try to avoid simple carbs and sugars and too much animal fat. I have the occasional glass of red wine or beer. On a typical day, I drink coffee in the morning, a Diet Coke in the afternoon, and tea at night (too much caffeine?). When I was running, my intake was probably 70% carbs / 15% protein / 15% fat. I have slowly upped my protein to about 180 grams per day (don't even ask about gastro-intestinal issues, yo), so my macronutrient intake is around 40c / 30p / 30f.
Meal 1, 8AM (Carb-rich first meal)
----------
Multivitamins
1/2c Steel-cut Oatmeal
1 tbsp Natural Peanut Butter
1 Piece Fruit (usually apples, bananas or mangos)
2 Fried Eggs (in Pam, not oil)
2 tbsp Ground Flax Seeds
[ 550 cals / 19g protein ]
*WORKOUT*
Meal 2, 11:30AM (Post-workout shake)
----------
- 2 scoops protein powder
- 1 c milk
- 2 tbsp maple syrup
- 1 frozen banana
[ 500 / 43g ]
Meal 3, 1:30PM
----------
sugar free whole wheat bread
lean lunch meat (roast beef/turkey/chicken/ham)
reduced fat cheese
1c steamed broccoli
[ 450 / 41g ]
Meal 4, 3:30-5PM (Usually snacks because I'm in class)
----------
- Powerbar Sugarfree Protein bar
- Almonds
[ 380 / 22g ]
Meal 5, 7PM
----------
Whole wheat pasta
Chicken breast
Extra Virgin Olive Oil
Veggies
[ 510 / 48g ]
Meal 6, 11PM (About an hour before I hit the sack)
----------
Lowfat Cottage Cheese
1 tbsp Natural Peanut Butter
[ 200 / 12g ]
Thanks again, you guys rule!