I guess I have done my cutting the wrong way. My weight before I started my cutting cycle was 202 lbs; I stand at 5'8"; current weight is 189 lbs; not sure what is my body fat % though; 29 years old.
After browsing through some articles over the Internet today, I guess both of you were right in saying that I'm carb depleted. Could you advise what would be the ideal weight before I start cutting? I take protein shake early in the morning, before and during workout and in the evening. I consume meat such as dory fish fillet, tuna, chicken breast and lean beef meat. I mix my protein shake with low fat yogurt drink as the current flavour (Vanilla by ON) is so hard to swallow

I do eat brocoli, potato, and I mix my breakfast oatmeal with 1 banana & raisins. I ate 10 egg whites daily (5 each for breakfast and dinner). I took Anabol + Arginine/Ornithine, Carnitine, ZMA, Tribulus/Terestris, BCAA when I was bulking and now I only take Glutamine, Creatine, Glucosamine (my joints were aching like hell recently) on top of Mega Ripped - on my training days. I cheat like once every 2 weeks but most of time I eat clean.

me if you guys want to - I don't mind. My knowledge is really shallow so please help. BTW, do you think it is wise for me to stop my cutting cycle and start bulking up again? I can't help feeling sorry to my chest

Would really appreciate if you could tell if there's any good supplements that I could take for bulking and cutting - keeping it for record as I can't afford to make the same mistake in the future....
Thanks again.