Hey guys, im currently following the iifym flexible dieting nutrition plan but really don't know how to adjust my calorie intake for the cycle I started. I just came off a cut and want to start to pack on muscle but I also dont want to overdo it and put on extra fat weight. My training focuses mostly on muscle volume and some low rep high weight strength days. Flexibility is also a big thing for me so I try to hit yoga once a week. Pretty much dropped all cardio except... (* see last question) and this will be my 3rd cycle so far.*
Stats:
Age:25
BMR: 1983
TDEE: 3159
Height: 5'8"
Weight: 175
BF: 6.15% (calliper measured)
Today marks week 2 in my cycle and I'm running 500mg test cyp, 400 mg tren e per week for 10 weeks (injections split Monday/Thursday) then 500mg test cyp, 50g winstrol (eod) for an aditional 10 weeks. I plan on "bulking" for the next 9 weeks (the first week I ate at pretty much maintenance) then cutting down to be almost contest prep lean at the end of cycle (if thats even possible)*
I was consistently running 230g protein, 260g carbs, 50g fat while I was trying to shed some more wight off but I just increased that today to 250g protein, 415g carbs, 75 g fat, 3310 calories. I would like to stay as lean as possible but also get my money's worth out of the cycle so my first question would be are my macros right for my goals?*
Also I work at a restaurant, an Italian restaurant... and they always make us food at the end of the night, it's always something simple like a pasta with sauce and minimal meats and veggies haha *my question is can I get away with eating that on the days I work if I do an extra 30min interval cardio on those days? This meal will be untracked and I'll still be hitting all my other macros for the day, so I'm pretty much not counting this meal of the cardio in hopes of it being close to a wash or being beneficial to me.
Anything helps, thanks guys
Stats:
Age:25
BMR: 1983
TDEE: 3159
Height: 5'8"
Weight: 175
BF: 6.15% (calliper measured)
Today marks week 2 in my cycle and I'm running 500mg test cyp, 400 mg tren e per week for 10 weeks (injections split Monday/Thursday) then 500mg test cyp, 50g winstrol (eod) for an aditional 10 weeks. I plan on "bulking" for the next 9 weeks (the first week I ate at pretty much maintenance) then cutting down to be almost contest prep lean at the end of cycle (if thats even possible)*
I was consistently running 230g protein, 260g carbs, 50g fat while I was trying to shed some more wight off but I just increased that today to 250g protein, 415g carbs, 75 g fat, 3310 calories. I would like to stay as lean as possible but also get my money's worth out of the cycle so my first question would be are my macros right for my goals?*
Also I work at a restaurant, an Italian restaurant... and they always make us food at the end of the night, it's always something simple like a pasta with sauce and minimal meats and veggies haha *my question is can I get away with eating that on the days I work if I do an extra 30min interval cardio on those days? This meal will be untracked and I'll still be hitting all my other macros for the day, so I'm pretty much not counting this meal of the cardio in hopes of it being close to a wash or being beneficial to me.
Anything helps, thanks guys
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