protein sources

malibu350

New member
okay i'm getting to the point to where if I have to eat scrambled egg whites again I'm going to scream...is it that important to have a bit of your protein come from eggs???? and if so will an egg protein powder work just as well???
 
eggs are toted as "natures perfect protein source". So yes, they are good to add into your diet, but not absolutelt necesary. Theres other ways to eat eggs as well. Scrambled with some lowfat cheese, an omlet with chopped peppers, onions, and turkey or ham, and a little bit of salsa, you can even wrap the omlet in a whole wheat tortilla and make a burrito out of it. You can eat whole egg whites...they pretty muc have no taste and go down real easy.

Id save egg white protein for adding to a whey/casein/egg/soy powder mix for an MRP when you dont have time for a real meal instead just having a shake because you dont want to eat. But yes, egg protein powders are a good source.
 
chicken breast are still the best...!
200g of chicken breast has more than 50g protein
how many egg whites do u hav to consume in order to get 50g protein......u will be damn hell of full by the time u take on ur 15th egg white...

its far more cheaper too
 
bertyeo said:
yeah i know red meat is gd....but imo i would still go with chicken in terms of cost wise :)
yea chicken is a slightly better bargain, but if you get red meat on sale, its the way to go.

You can get 2 meals out of a packet of extra lean ground beef, and its usually $6-7 at harris teeter....3 chicken breasts are usually about $6-7 and since i usually eat 1.5 of them at a time, it works out to about the same.
 
as far as red meat goes...ground beef is cheap...but it also has a lot more fat in it then getting some top round or something like that....then you can cut some more of the fat out...
 
malibu350 said:
as far as red meat goes...ground beef is cheap...but it also has a lot more fat in it then getting some top round or something like that....then you can cut some more of the fat out...
96% lean isnt too bad. Plus I rinse it off in a strainer to remove even more of the grease. Plus, fat is good for you.

and yea I eat a lot of top sirloin and filet mignon as well.
 
net protein utilization

taken from Arnold's The New Encyclopedia of Modern BodyBuilding:

food / %protein by weight / %net utilization

eggs / 14 / 94
milk / 12 / 82
fish / 18-25 / 80
cheese / 22-36 / 70
brown rice / 8 / 70
meat and fowl /19-31 / 68
soybean flour / 42 / 61



so it basically says that although eggs are only 14% protein by weight, your body is actually able to use 94% of that protein to build muscle, where as chicken is btw 19-31%, your body can only use 70% of that protein to build muscle... thats why protein from eggs is essential because it is the most effective... so hard boil em, scramble, make an omlette, poach em, eat em raw, put em on a sandwiche, but a good diet contains some egg protein...
 
chicken turkey breast lean steaks fish
..if its bfast your looking to replace something for egg whites..how about protein pancakes..

learn to mix and match otherwise youll get real tired of everything quick
 
that's the thing....is I'm getting tired of the same types of breakfast...it's either protein/oatmeal pancakes....or scrambled eggs and a bowl of oatmeal...so I was just thinking of maybe adding some egg protein and choc protein to my oatmeal...and see if that makes it all easier...but I guess then again...we don't always eat for flavor and what tastes good....
 
Back
Top