Bfirkin said:anyone have any other suggestions?
Bfirkin said:16 oz whole milk
2 raw lrg eggs
1/2 cup egg beaters
2 tbls hvy whipping cream
1 tbls safflower oil
1 tbs wheat germ
1 tbls honey
i med/lrg banana
blend for a brief moment..let the wheat germ settle
then i add
1 scoop ON casien protien powder
1 scoop egg protien powder
Easto said:CEE is CEE. As long as you are getting 100% pure powder it doesn't matter where you get it from. I am sure most of the places selling CEE are getting it from the same place.
macro said:this is just wrong. there are over a dozen manufacturers producing CEE, and quality and purity varies considerably. Unless the material is tested by Chromadex, which PureCEE is, there is no way to know what you are getting.
btw- of two retail powder sellers one tested at 32% the other at 90%. (neither was TP)
lol i know man, my repsonse was basically an inside thing with another guy...i gave him a hard time about it because he was posting it in every thread.Bfirkin said:i can tell u tp stuff is good if its supposed to smell bad lol it has a very strong smell to it as to Suareezay post i meant other than that one wanted to find a little variety of recipes with different stuff that tastes good.
Easto said:I know TP has good CEE so that's who I go with.
If you have CEE, you will know by the taste as well.
from what i know it is. i know theyre in the process of updating the website to show COAs for all products. Plus, if youve ever seen a post by doggcrapp youll know that he wouldnt sell it if it wasnt the best stuff he could get ahold of. Im pretty confident its the real deal.macro said:look, TP CEE may be just fine. But unless its tested there is no way to know for sure. 30% CEE tastes just as bad as 95%. taste testing is not quite as accurate as lab testing![]()