Hi, I appreciate any feedback on the following question.
Recently, I have read that some people freeze their peptides &others have said this is not necessesary. I purchased some r3 IGF-1 from labpe a number of months back and mixed one of the vials. However, due to circumstances I was only able to use it for a week(during which I noticed voracious hunger). About a month later I resumed use and have completed 3weeks so far.
I didnt notice as intense hunger the 2nd time around and have finished the 1st vial. I just mixed & started a second vial so as to complete the last week, but I don't want to waste it(assuming the peptide does degrade over time) If it were unable to be used at a later date, I would probably jack up the dosage to 100mcg a day instead of 30 & and extend it a couple more weeks...however I would prefer not to do this.
What is the general consensus as to the shelf life of IGF(once mixed with bac water, unfrozen, in my case)? I appreciate any feedback, even conjecture if your not quite sure, Thankyou!
Recently, I have read that some people freeze their peptides &others have said this is not necessesary. I purchased some r3 IGF-1 from labpe a number of months back and mixed one of the vials. However, due to circumstances I was only able to use it for a week(during which I noticed voracious hunger). About a month later I resumed use and have completed 3weeks so far.
I didnt notice as intense hunger the 2nd time around and have finished the 1st vial. I just mixed & started a second vial so as to complete the last week, but I don't want to waste it(assuming the peptide does degrade over time) If it were unable to be used at a later date, I would probably jack up the dosage to 100mcg a day instead of 30 & and extend it a couple more weeks...however I would prefer not to do this.
What is the general consensus as to the shelf life of IGF(once mixed with bac water, unfrozen, in my case)? I appreciate any feedback, even conjecture if your not quite sure, Thankyou!