Milhouse
Bob died for our sins
Ok started back in training after an 18 month layoff inApril.
Started at 210lbs and presently I average 225lbs and have taken 5 inches off my waist. Got about 5 more to go but I am taking this off slowly
In all fairness I did use in the past (over 2 years ago the last time) and have always been at a heavier bodyweuight all my life.
here is how I am eating right now to continue adding mass and slowly take off the excess fat at the same time. basically this is not a cutting nor a bulking diet but right in the middle so to speak with calories and macro nutrients.
The goal is to keep around the same bodyweight while bringing up muscle size ie lose fat and build muscle at the same time, something that may seem impossible to some of you but if you look beyond that and notice what I said above it makes more sense with muscle memory etc still in effect.
Just thought this would be of interest for some of you to see as my diet may be similar or different to some.
here we go
Meal 1:
4 egg white, 2 whole eggs
3 serving cereal(typically oat bran, cream of wheat, oats or shredd wheat biscuits)
Meal 2
can of tuna
1 1/2 cups rice(brown or other), or 2 mediaum potatoes
1/2-1cup mixed veggies
1 tablespoon olive oil
meal 3:
6 oz lean meat, fish, or poultry
1 1/2 cups rice or 2 medium potatoes
1/2 - 1 cup mixed veggies
meal 4;
1 scoop whey
3 servings of ceral(same bs as above)
meal 5:
6 oz lean meat, fish or poultry
1 1/2 cups rice or 2 potatoes
1/2 - 1 cup veggies
meal 6.
1 scoop whey
bag of rice chips or 3 rice cakes( I love the chedder ones)
2 pieces of fruit( apples or oranges
I train 5 days a week average and presently follow a training routine similar to needsizes 5x5 with some slight variations. cardio typically is 1-2 times a day for 20-30 minutes per session altho I have taken 2 week off cardio for the hell of it.
I live next door to my gym and am single so I have the above options.
I try to drink around 4 literes of water a day apart from coffees diet sodas etc and just so you dont think the above is bland I do use sweetenwers and condiments on the food.
I eat for function and general health and well being first, and everything else follows
Incidentally my younger brother who is 13 years younger is training with me(minus the cardio) and his diet is way different and more fun as he has started a mass diet. Wish I had this kid's structure(different mothers).
Started at 210lbs and presently I average 225lbs and have taken 5 inches off my waist. Got about 5 more to go but I am taking this off slowly
In all fairness I did use in the past (over 2 years ago the last time) and have always been at a heavier bodyweuight all my life.
here is how I am eating right now to continue adding mass and slowly take off the excess fat at the same time. basically this is not a cutting nor a bulking diet but right in the middle so to speak with calories and macro nutrients.
The goal is to keep around the same bodyweight while bringing up muscle size ie lose fat and build muscle at the same time, something that may seem impossible to some of you but if you look beyond that and notice what I said above it makes more sense with muscle memory etc still in effect.
Just thought this would be of interest for some of you to see as my diet may be similar or different to some.
here we go
Meal 1:
4 egg white, 2 whole eggs
3 serving cereal(typically oat bran, cream of wheat, oats or shredd wheat biscuits)
Meal 2
can of tuna
1 1/2 cups rice(brown or other), or 2 mediaum potatoes
1/2-1cup mixed veggies
1 tablespoon olive oil
meal 3:
6 oz lean meat, fish, or poultry
1 1/2 cups rice or 2 medium potatoes
1/2 - 1 cup mixed veggies
meal 4;
1 scoop whey
3 servings of ceral(same bs as above)
meal 5:
6 oz lean meat, fish or poultry
1 1/2 cups rice or 2 potatoes
1/2 - 1 cup veggies
meal 6.
1 scoop whey
bag of rice chips or 3 rice cakes( I love the chedder ones)
2 pieces of fruit( apples or oranges
I train 5 days a week average and presently follow a training routine similar to needsizes 5x5 with some slight variations. cardio typically is 1-2 times a day for 20-30 minutes per session altho I have taken 2 week off cardio for the hell of it.
I live next door to my gym and am single so I have the above options.
I try to drink around 4 literes of water a day apart from coffees diet sodas etc and just so you dont think the above is bland I do use sweetenwers and condiments on the food.
I eat for function and general health and well being first, and everything else follows
Incidentally my younger brother who is 13 years younger is training with me(minus the cardio) and his diet is way different and more fun as he has started a mass diet. Wish I had this kid's structure(different mothers).