anzel
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From reading this piece on taurine : http://www.nutricionhospitalaria.com/pdf/3337.pdf , it appears supplementation is not needed unless you are deficient and if you are eating the typical BB diet that is high protein you shouldnt be deficient.
Taken from conclusion ........the human body has a limited
capacity to synthesise taurine. Altogether, there is
enough data to support taurine as an essential amino
acid in neonatology and probably a conditionally essential
amino acid in some adult syndromes.
Taurine content of foodstuffs
Meat
Beef/raw . . . . . . . . . . . . . . . . . . . . . 43
Pork/raw . . . . . . . . . . . . . . . . . . . . . 61
Chicken/raw dark meat . . . . . . . . . . 169
Turkey/raw dark meat . . . . . . . . . . . 306
Lamb/raw dark meat . . . . . . . . . . . . 47
Ham/baked . . . . . . . . . . . . . . . . . . . 50
Seafood
Tuna/canned . . . . . . . . . . . . . . . . . . 42
White fish/raw . . . . . . . . . . . . . . . . . 151
Mussels/raw . . . . . . . . . . . . . . . . . . 655
Oysters/fresh . . . . . . . . . . . . . . . . . . 70
Cod/frozen . . . . . . . . . . . . . . . . . . . 31
Clams/fresh . . . . . . . . . . . . . . . . . . . 240
Clams/canned . . . . . . . . . . . . . . . . . 152
Milk and derivatives
Pasteurized milk . . . . . . . . . . . . . . . 6
Cheddar cheese . . . . . . . . . . . . . . . . not detected
Yogurt/low fat plain . . . . . . . . . . . . 3.3
Ice cream/vanilla . . . . . . . . . . . . . . . 1.9
Fruit, vegetables, seeds, nuts, . . . . .
grain, beans peanuts, cereals . . . . . not detected
Taurine content is expressed in mg (mean)/100 g wet weight.
Taken from conclusion ........the human body has a limited
capacity to synthesise taurine. Altogether, there is
enough data to support taurine as an essential amino
acid in neonatology and probably a conditionally essential
amino acid in some adult syndromes.
Taurine content of foodstuffs
Meat
Beef/raw . . . . . . . . . . . . . . . . . . . . . 43
Pork/raw . . . . . . . . . . . . . . . . . . . . . 61
Chicken/raw dark meat . . . . . . . . . . 169
Turkey/raw dark meat . . . . . . . . . . . 306
Lamb/raw dark meat . . . . . . . . . . . . 47
Ham/baked . . . . . . . . . . . . . . . . . . . 50
Seafood
Tuna/canned . . . . . . . . . . . . . . . . . . 42
White fish/raw . . . . . . . . . . . . . . . . . 151
Mussels/raw . . . . . . . . . . . . . . . . . . 655
Oysters/fresh . . . . . . . . . . . . . . . . . . 70
Cod/frozen . . . . . . . . . . . . . . . . . . . 31
Clams/fresh . . . . . . . . . . . . . . . . . . . 240
Clams/canned . . . . . . . . . . . . . . . . . 152
Milk and derivatives
Pasteurized milk . . . . . . . . . . . . . . . 6
Cheddar cheese . . . . . . . . . . . . . . . . not detected
Yogurt/low fat plain . . . . . . . . . . . . 3.3
Ice cream/vanilla . . . . . . . . . . . . . . . 1.9
Fruit, vegetables, seeds, nuts, . . . . .
grain, beans peanuts, cereals . . . . . not detected
Taurine content is expressed in mg (mean)/100 g wet weight.