try this chicken breast recipe on for size

[Milton]

This was made by our deal old admin Dreaded Pirate Roberts who is too humble to share with us, chicken breast pizza! Low carb, high protein, its all it has to be. Post workout.
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[Southernfish]

Now that's my kinda meal!!!! Nice!

I do this all the time but with pita bread being the crust.

I love my carbs

 

[Milton]

Now that's my kinda meal!!!! Nice!

I do this all the time but with pita bread being the crust.

I love my carbs

the beauty of this is that the thinly sliced chicken breast is the crust, no bread in this bad boy.

 

[Southernfish]

the beauty of this is that the chicken breast is the crust, no bread in this bad boy.

I see that. Looks delicious no doubt.

Man, I headed over to Megas for dinner last night looks like Ill be heading over there tonight ;p

This is cutting down on my food prep significantly

 

[tx045]

I see no recipe

 

[halfwit]

Teee heeee heeeeee, you said breast!

That does look amazing, and might actually get me eating that dry ass breast instead of thighs again. Is that tomato paste/sauce, or another alternative? Probably going keto again soon, so I have to work around those little details.

 

[Ziegler]

Teee heeee heeeeee, you said breast!

That does look amazing, and might actually get me eating that dry ass breast instead of thighs again

I used to feel that way about the boneless skinless breasts too. I got one of these GT Xpress 101s to save on electricity costs. It takes one minute to preheat then takes 20 minutes to cook the breasts. They come out juicy, tender, and uses probably less than a 1/4 of a regular oven. Not to mention the oven heating up the whole house. I cook salmon in 12 mins. and all kinds of other things comes with a cook book too. Have it set up right next to my rice cooker. You can get them on ebay for around 20 bucks free shipping.

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[Milton]

I see no recipe

thinly sliced chicken breast, sprinkle with seasoning, topped with marinara sauce and mozzarella cheese, bake until cheese starts to turn dark brown. serve with your favorite salad and Eat it like a BEAST!

 

[Milton]

Teee heeee heeeeee, you said breast!

That does look amazing, and might actually get me eating that dry ass breast instead of thighs again. Is that tomato paste/sauce, or another alternative? Probably going keto again soon, so I have to work around those little details.

pizza/marinara sauce.

 

[3J]

that looks like its going to be lunch sunday since its my no carb day

 

[halfwit]

I used to feel that way about the boneless skinless breasts too. I got one of these GT Xpress 101s to save on electricity costs. It takes one minute to preheat then takes 20 minutes to cook the breasts. They come out juicy, tender, and uses probably less than a 1/4 of a regular oven. Not to mention the oven heating up the whole house. I cook salmon in 12 mins. and all kinds of other things comes with a cook book too. Have it set up right next to my rice cooker. You can get them on ebay for around 20 bucks free shipping.

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I have something very similar, but it's just the lack of fat in breast that turns me off now. It's probably from eating so much of it over the years, I just need that little flavor from the fat - like that found in thighs.

Although, when it's supposed to be dry, like in a crust - I can totally see that working. Moist crusts are just icky; I found that out the hard way trying cauliflower as a carb substitute in pizza.

Great idea though!

 

[CindBB]

I have something very similar, but it's just the lack of fat in breast that turns me off now. It's probably from eating so much of it over the years, I just need that little flavor from the fat - like that found in thighs.

Although, when it's supposed to be dry, like in a crust - I can totally see that working. Moist crusts are just icky; I found that out the hard way trying cauliflower as a carb substitute in pizza.

Great idea though!

absolutely! The fat brings out the delicious flavor of the beef, got to have it. I get so mad at my girlfriends who slice and dice all the fat away from their steaks and chicken, I gobble it up.

and about those cauliflower try preparing it like you would mashed potatoes, its so ridiculously good!
This recipe is definitely on my weekend menu!