hickory smoked tuna, whole wheat tortilla, fat free cream cheese, 2% pepper jack cheese (or regular if you don't care about the fat), green onions, and roasted red peppers.
Mix all ingredients together (except tortilla), put in a tortilla, fold in half, use some olive oil to grease the pan and make a tuna melt... it's awesome!
Disclaimer: this is a recipe off of the hickory smoked tuna package, so unfortunately, I can't take credit for being a good cook... I just use other people's recipes.