PrincessTitty
New member
Coleman uses this in his video:
http://www.eggology.com
it's egg whites seperated from the yolk scrambled up and stored into a jug. Just pour and cook. Fast way for protein. And they dont go rotten like regular eggs, once opened they have a 3 month shelf life.
http://www.eggology.com
it's egg whites seperated from the yolk scrambled up and stored into a jug. Just pour and cook. Fast way for protein. And they dont go rotten like regular eggs, once opened they have a 3 month shelf life.