Four1Thr33
One Chance
14 days into my test tren cycle and oddly I'm up 14lbs.. I know this is not muscle gains but is it really all water ?
I'm running
Tren 400
Test 250
I'm running low test, I would assume there wouldn't be so much water retention
My diet is about perfect and in the 40/40/20 macros and I'm currently consuming 3300 cals
Started at 170lbs now I'm 184
Should I just start talking my adex ?
heres my diet
Meal One Calories Fat Carbs Protein
3 XL omega 3 eggs (egglands best) 210 12 0 18
4 egg whites (all whites) 100 0 0 20
1/2 tablespoon EVOO 60 7 0 0
1 Cup Oats (quaker) 300 6 54 10
Meal Two 8oz Chicken Breast 260 2 0 54
1/2 tablespoon EVOO 60 7 0 0
8oz yams 263 0 63 3.5
Meal three 8oz turkey breast 260 7 4 42
8oz yams 263 0 63 3.5
Meal four 1 can tuna (starkist solid white) 70 2 0 13
1 Tablespoon low fat mayo (miracle whip) 15 0 3 0
1/2 cup Red kidney Beans 110 0 20 8
post workout 2 scoop protein shake 260 6 8 54
1 Bananna 105 0 27 1
Meal Five 8oz Chicken Breast 260 2 0 54
1/2 tablespoon EVOO 60 7 0 0
Meal Six 8 oz london broil 463 20 0 69
Total for Diet 3119 78 242 350
I'm running
Tren 400
Test 250
I'm running low test, I would assume there wouldn't be so much water retention
My diet is about perfect and in the 40/40/20 macros and I'm currently consuming 3300 cals
Started at 170lbs now I'm 184
Should I just start talking my adex ?
heres my diet
Meal One Calories Fat Carbs Protein
3 XL omega 3 eggs (egglands best) 210 12 0 18
4 egg whites (all whites) 100 0 0 20
1/2 tablespoon EVOO 60 7 0 0
1 Cup Oats (quaker) 300 6 54 10
Meal Two 8oz Chicken Breast 260 2 0 54
1/2 tablespoon EVOO 60 7 0 0
8oz yams 263 0 63 3.5
Meal three 8oz turkey breast 260 7 4 42
8oz yams 263 0 63 3.5
Meal four 1 can tuna (starkist solid white) 70 2 0 13
1 Tablespoon low fat mayo (miracle whip) 15 0 3 0
1/2 cup Red kidney Beans 110 0 20 8
post workout 2 scoop protein shake 260 6 8 54
1 Bananna 105 0 27 1
Meal Five 8oz Chicken Breast 260 2 0 54
1/2 tablespoon EVOO 60 7 0 0
Meal Six 8 oz london broil 463 20 0 69
Total for Diet 3119 78 242 350
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