Pinnacle@Rep
Muscles can't stop this..
Okay guys I've got something for ya!
Now I've gotten a bunch of raws from my source and I have never gotten anything sketchy and all has been the best of any source I've ever used.
About 2 months ago I got the four main powders that constitute Sustanon and I ran melting point tests on everything and they all melted exactly as they were suppose to as usual.
Well I needed more Sustanon so I ordered and just got a pack in with Test P (melted perfectly) Test PP (melted perfectly) and Test Decanoate (melted perfectly) But the Isocaproate I'm having trouble with.
The first batch of these four powders I got was perfect and all the melting points were spot on.
This Isocaproate seems to have a different smell but I really can't remember what the first Iso smelt like, they seem to look the same from what I remember the first Iso looking like.
This is what I have. The Iso melts consistently at 70-75 degree C after about 4 tests.
It is a very crystaline compound with larger crystals than say like Propionate.
It is very white just like the first.
But it has a very very strong smell.
Any input on my fellow brewers opinion as to what is going on here would help.
I know that there are certain compounds that if made into the "crystal" form they can go up in the melting point.
I cannot find any compound listed under hormones, powders, that melt at this temp.....
Now I've gotten a bunch of raws from my source and I have never gotten anything sketchy and all has been the best of any source I've ever used.
About 2 months ago I got the four main powders that constitute Sustanon and I ran melting point tests on everything and they all melted exactly as they were suppose to as usual.
Well I needed more Sustanon so I ordered and just got a pack in with Test P (melted perfectly) Test PP (melted perfectly) and Test Decanoate (melted perfectly) But the Isocaproate I'm having trouble with.
The first batch of these four powders I got was perfect and all the melting points were spot on.
This Isocaproate seems to have a different smell but I really can't remember what the first Iso smelt like, they seem to look the same from what I remember the first Iso looking like.
This is what I have. The Iso melts consistently at 70-75 degree C after about 4 tests.
It is a very crystaline compound with larger crystals than say like Propionate.
It is very white just like the first.
But it has a very very strong smell.
Any input on my fellow brewers opinion as to what is going on here would help.
I know that there are certain compounds that if made into the "crystal" form they can go up in the melting point.
I cannot find any compound listed under hormones, powders, that melt at this temp.....