Smilee21
Exotic is Erotic...
I have a question on how my diet should be if I am weight training and also training for a half marathon.
little about my self
When weight lifting I am currently doing a 40% carb, 40% protein, 20% fat daily intake.
200 grams of protein
200 grams of carbs
44 grams of fats
I am 31 years old, was fairly active growing up, ran and swam throughout high school and college.
After a nasty and grueling 11 year toxic relationship my activity level went from 10 to 1... literally. I went from 25% body fat and weighing 140lbs (size 6) to who knows what body fat and 248lbs and a Size 22... Ugh... I hate to admit I ever let myself get that big but I did.
Recently I decided to make a change and have been consistently weight training, working my core, doing cardio and eating super clean. In 3 months time I have dropped 30lbs.
Starting weight was 243lbs in August, Sept 234lbs, Oct 228lbs Current weight 206.2lbs.
I am traininig for some runs coming up, a 6 miler, a 3.47 mile obstacle course, a 3.1 miler, and 10-12 mile obstacle course.
My goal is to reduce my body fat from (current 34% body fat to 16% body fat, build lean muscle, and strengthen my overall body while building up my endurance to compete throughout this entire year.
Should I be increasing my carb intake due to the fact that I will be training for my runs?
I run every other day 3.1-3.5miles currently and will be increasing the distance weekly as I continue to increase my weights as I weight training.
I do not want to lose the muscle I am buidling due to the amount of cardio (from my vigourous runs I will be doing).
I do not know what to do... Any suggestions.
little about my self
When weight lifting I am currently doing a 40% carb, 40% protein, 20% fat daily intake.
200 grams of protein
200 grams of carbs
44 grams of fats
I am 31 years old, was fairly active growing up, ran and swam throughout high school and college.
After a nasty and grueling 11 year toxic relationship my activity level went from 10 to 1... literally. I went from 25% body fat and weighing 140lbs (size 6) to who knows what body fat and 248lbs and a Size 22... Ugh... I hate to admit I ever let myself get that big but I did.
Recently I decided to make a change and have been consistently weight training, working my core, doing cardio and eating super clean. In 3 months time I have dropped 30lbs.
Starting weight was 243lbs in August, Sept 234lbs, Oct 228lbs Current weight 206.2lbs.
I am traininig for some runs coming up, a 6 miler, a 3.47 mile obstacle course, a 3.1 miler, and 10-12 mile obstacle course.
My goal is to reduce my body fat from (current 34% body fat to 16% body fat, build lean muscle, and strengthen my overall body while building up my endurance to compete throughout this entire year.
Should I be increasing my carb intake due to the fact that I will be training for my runs?
I run every other day 3.1-3.5miles currently and will be increasing the distance weekly as I continue to increase my weights as I weight training.
I do not want to lose the muscle I am buidling due to the amount of cardio (from my vigourous runs I will be doing).
I do not know what to do... Any suggestions.