huskyguy
300lbs of Heavenly Joy
Another recipe that is high in protein and good for you
Black bean hummus
1 can black beans--easier than starting off with dry beans-which are still preferable especially for saving money
4 cans chick peas-also starting from dry is preferable but requires way more effort
1 small jar tahini--also can be found in paste--health food stores will have it.
10 toes of garlic
2 teaspoons of red pepper flakes--add some habanero as well if you really like it hot
1/2 cup high quality extra virgin olive oil
1 teaspoon of salt
cracked pepper
1 small handful of cilantro leaves
In a food processor drain chick peas and pulse all four cans until smooth mix in olive oil while processing, as well as salt, pepper flakes, pepper, garlic toes and 5 tablespoons of tahini, once thoroughly blended add 1/2 can of drained beans pulse until smooth, add other half as well as torn up cilantro and pulse lightly to leave chunks of beans in the hummus--delicious, vegan and good for you.
Black bean hummus
1 can black beans--easier than starting off with dry beans-which are still preferable especially for saving money
4 cans chick peas-also starting from dry is preferable but requires way more effort
1 small jar tahini--also can be found in paste--health food stores will have it.
10 toes of garlic
2 teaspoons of red pepper flakes--add some habanero as well if you really like it hot
1/2 cup high quality extra virgin olive oil
1 teaspoon of salt
cracked pepper
1 small handful of cilantro leaves
In a food processor drain chick peas and pulse all four cans until smooth mix in olive oil while processing, as well as salt, pepper flakes, pepper, garlic toes and 5 tablespoons of tahini, once thoroughly blended add 1/2 can of drained beans pulse until smooth, add other half as well as torn up cilantro and pulse lightly to leave chunks of beans in the hummus--delicious, vegan and good for you.
Last edited: